Flourless Chocolate Cake With Ganache

Flourless Chocolate Cake With Ganache. If using a cake pan, cut a piece of parchment paper to fit, place it in the bottom of the pan, and grease the parchment paper. Stir until the chocolate is melted and the mixture is smooth.

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If using a cake pan, cut a piece of parchment paper to fit, place it in the bottom of the pan, and grease the parchment paper. In the top of a double boiler over lightly simmering water, melt chocolate and butter. Place chocolate chips and butter into a microwave safe mixing bowl.

Cocoa powder, powdered sugar and/or berries, for garnish.

In a large microwave safe bowl add the chocolate, butter, orange rind, salt and chocolate liquor.

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Wrap outside of pan with foil. Heat the cream and corn syrup. Ghirardelli Professional Products are the perfect choice for creating exceptional desserts, specialty coffee drinks, milkshakes, smoothies, and hot cocoas.

Judul: Flourless Chocolate Cake With Ganache
Rating: 100% based on 788 ratings. 5 user reviews.
Veronica Cain

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