French Vanilla Cake Recipe

French Vanilla Cake Recipe. Sift the flour, baking powder, and salt together; set aside. Make this cake even more elegant and rich with Whipped French Vanilla Buttercream Frosting.

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Add the vanilla and mix well. Add the eggs, one at a time, and beat thoroughly after each addition. Try topping your French vanilla cakes with fresh fruit.

Sift cake flour, sugar, baking powder and salt together twice into a large bowl.

Great for sheet cakes, layer cakes, cupcakes, and more.

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In a large bowl, cream the butter by using an electric mixer. Using a bowl, sift the flour, salt, sugar, baking soda, baking powder and whisk them all together. All Ingredients Must Be Room Temperature.

Judul: French Vanilla Cake Recipe
Rating: 100% based on 788 ratings. 5 user reviews.
Veronica Cain

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