How To Freeze Wedding Cake

How To Freeze Wedding Cake. How To Preserve the Top of Your Wedding Cake. Carefully wrap the cake with a plastic wrap that is freezer-safe, seeing to it that no part is left exposed.

Wedding Cake Samples Box - Heavenly Cakes (Callie Gilbert)

Wrap the cardboard with aluminum foil and press flat. Place the bags of cake into the large plastic container. Try to keep the wedding cake separate from other food items in the fridge, as smelly foods can alter the way your cake tastes.

Place the cake's top tier in the freezer unwrapped for a couple of hours to keep the outer layer of the icing frozen.

Now take the remaining cake and wrap it in a sheet of plastic cling wrap and then wrap.

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Make sure to mark the container with the contents and the date it was frozen, and any other pertinent. Remove the cake from the freezer. Wrap the cardboard with aluminum foil and press flat.

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